Food Ingredients Market Product Type (Vegetable Oils, Fats, Starches, Enzymes & Antioxidants, Natura
The global food ingredients market is experiencing a significant growth, and will grow considerably in next few years. Food ingredients are those substances which are added to the food for functional or technical purposes during processing, packaging or storage. The purpose of adding food ingredients are maintaining texture, improving freshness & safety, preserving nutritional value, and enhancing appearance or color. Food ingredients are made from plant extracts, microorganisms, and chemicals.