Himalayan Chef Extra Long Grain Basmati Rice

We enjoy our food only if it has a great taste and flavor. Flavor is lynchpin to the quality of food. It is the backbone of any edible item. This rice has an extra-long grain that gives an inspiring look when fully cooked. The rice of WBM is traditionally aged for a period of 3 years to add value and nutrition to it as we know that rice tends to gain value when aged for a longer period of time.

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