The U.S. whiskey market is projected to reach USD 28.72 billion by 2033, growing at a CAGR of 4.54% from 2023 to 2033. Whiskey, a distilled alcoholic beverage made from fermented grain mash, gains its distinctive flavor and character through maturation in wooden casks. It can be produced using various grains, including barley, corn, rye, and wheat.